TAGLIATELLE VERDE MARE ( SEAFOOD WITH SPINACH SAUCE ) written by anciovarestaurant@virgilio.it on September 4, 2019 CONTINUE READING →
GNOCCHI WITH SWORDFISH, ROCKET SALAD, CHERRY TOMATO AND CHEESE written by anciovarestaurant@virgilio.it on September 4, 2019 CONTINUE READING →
SPAGHETTI FISH CARBONARA ( SALMON, SHRIMPS AND MUSSELS ) written by anciovarestaurant@virgilio.it on May 31, 2017 CONTINUE READING →
PENNE PARANZA ( COURGETTES, SHRIMPS, CHERRY TOMATO AND BREADCRUMBS ) written by anciovarestaurant@virgilio.it on March 22, 2016 CONTINUE READING →
SPAGHETTI WITH CUTTLEFISH SAUCE written by anciovarestaurant@virgilio.it on March 22, 2016 CONTINUE READING →